Sustainable Practices Opening Up Soybean Markets In Europe

Finding new markets for U.S. farmers to sell commodities is more important than ever before. While China continues to hold out on buying American soybeans, other nations in the European Union have increased their imports. A group of people from various European nations is in Tennessee this week, learning how our farmers grow soybeans using sustainable practices. The hope is that this tour will lead to Europe purchasing even more U.S. soybeans.