Best of Think: How immigrants use food to connect their old and new lives
One way to understand the immigrant experience is through food. Author Madhushree Ghosh joins host Krys Boyd to discuss her memoir, which takes us on a trip through America to South Asia, where she recounts the cooks and food stalls and recipes that have given her insight into her own rich lived experiences. Her book is “Khabaar: An Immigrant Journey of Food, Memory and Family.”
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