National Welsh Rarebit Day
Ready for a savory comfort food classic? On this episode of National Day Spotlight, Marlo Anderson and co-host Alice Anderson are taking a bite of British culinary history for National Welsh Rarebit Day. They’ll explore the rich, beer-infused cheese sauce poured over toasted bread and why it remains a symbol of melted savory elegance. Join them for a warm, delicious morning conversation!
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