The Secret Origin of Rick Bayless

Normally, Chava and I interview someone for an hour, pull a 90-second quote from that interview, then build an episode by bickering around that quote. But when Chef Rick Bayless agrees to an interview, you just run the whole thing! Although Chema Skandal’s outstanding episode cover suggests that Chef was bitten by a radioactive taco, we get into the real origins of how he went from a childhood in a barbecue restaurant in Oklahoma to building the family-run empire that is Frontera! (Hint: it involves charcoal, walnuts, pecans, and gas station mole!) Find extra photos and related links at agaveroadtrip.com Photo Courtesy of Chema Skandal! Agave Road Trip is Powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.