If You Can't Ferment Raw Agave, How Do We Have Pulque?

I feel like the title of this episode also serves as the description. Unless you don’t know what pulque is. So … pulque is a fermented beverage, and it’s made from the uncooked agave. Now you get it? Good. So dive into this episode of Agave Road Trip! Find extra photos and related links at agaveroadtrip.com Heritage Radio Network is a listener supported nonprofit podcast network. Support Agave Road Trip by becoming a member! Agave Road Trip is Powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.