Anne Huting: Rearing Pigs with Intact Tails | Ep. 198

In this episode of The Swine Nutrition Blackbelt Podcast, Anne Huting, a swine researcher at Schothorst Feed Research in the Netherlands, discusses the challenges and opportunities of raising pigs with intact tails. She explains how nutrition, management, and environment interact in tail-biting prevention, and highlights differences between European and U.S. practices. Learn practical strategies to identify risk factors and implement solutions on the farm. Listen now on all major platforms! "Tail biting is influenced by nutrition, management, and environment, making prevention a complex challenge that requires multifactorial solutions." Meet the guest: Anne Huting https://www.linkedin.com/in/anne-huting-8ab0bb41/ is a swine researcher at Schothorst Feed Research in the Netherlands. She earned her Master’s degree in Animal Nutrition from Wageningen University and focuses on feedstuff evaluation, piglet nutrition, and strategies to prevent damaging behaviors. Click here to read the full research article: https://www.mdpi.com/2076-2615/15/12/1749 Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast What you will learn: (00:00) Highlight (00:42) Introduction (02:12) Tail biting insights (05:55) European swine practices (09:22) Management and environmental factors (10:55) Enrichment strategies (12:46) Protocols on farms (15:26) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva (https://fortivaimpact.com) - Essential Ag Solutions (https://essentialag.com/) - Keys Manufacturing (https://www.keysmanufacturing.com/) - Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/