Aaron Juergens: Proper Disinfection Techniques | Ep. 31

To have efficient biosecurity and good health on your pig farm, you need to start at the beginning: making sure your facility is as clean as possible when the pigs move in. However, it may not be as simple as it sounds – after all, proper cleaning and disinfection of a pig barn takes time and attention to details. In today’s episode, I talk with Aaron Juergens about some tips and tricks to make sure you're getting that room 100% clean and everything goes through a proper process of disinfection.

Meet the guest:

Experience:

• Current: Co-Founder at American AG Advantage; Business Development Partner at Juergens Brothers LLC; Director Of Operations And Business Development at Sampson Farms LLC.
• Past: Managing Owner at Sunburst Valley Farms; Graduate Research Assistant at Kansas State University; Director Of Operations And Business Development at Clark Family Farms of Iowa LLC.

Background:

• Highest Award of Achievement at Dale Carnegie Training;
• Business Administration and Management at Loras College.

Connect with the guest on Social Media: LinkedIn

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