Oregon Pinot Noir

From The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters American Public Media

This week we are meeting a winemaking legend, David Lett of Oregon's famed Eyrie Vineyard, Jane and Michael Stern are eating ice cream at Ici in Berkeley, CA and New York City food authority Mike Colameco introduces us to Izakayas, Japanese drinking places.

Broadcast dates for this episode: