Heirlooms and Hybrids

From The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters American Public Media

It’s a conversation with Craig LeHoullier, author of Epic Tomatoes: How to Select and Grow the Best Varieties of All Time. We talk to Nicole Bermensolo about her book, Kyotofu: Uniquely Japanese Desserts, and we get kitchen design and philosophy from Gabrielle Stanley Blair, creator of the blog and book Design Mom. Cara Nicoletti, author of Voracious, shares dishes from her favorite novels, while Andrew Moore, author of Pawpaw, explains the forgotten fruit.

Broadcast dates for this episode: