227. Jungle Bird
The guys try the Campari tiki drink, a new addition to the IBA list (to which they are NOT beholden.)
JUNGLE BIRD RECIPE:
- 1.5oz/45ml BLACKSTRAP RUM
- .75oz/22ml CAMPARI
- 1.5oz PINEAPPLE JUICE
- .5oz/15ml LIME JUICE
- .5oz/15ml DEMERARA SYRUP
Pour all ingredients into a shaker filled with ice. Shake and strain into a rocks glass filled
with ice.
Garnish with pineapple wedge.
Recipes via the International Bartenders Association | www.iba-world.com
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