11. Mimosa
The guys mix champagne and orange juice.
MIMOSA
- 2.5oz/75ml Orange Juice
- 2.5oz/75ml Prosecco
Pour orange juice into flute glass and gently add prosecco. Stir gently. Garnish with orange twist.
Recipes via the International Bartenders Association (https://www.iba-world.com/)
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