🔥 LIVE: Podcast Hall of Famer Rusty Monson Talks Smoke, Competition & Salt City BBQ

All right, BBQ family, fire up those smokers because we've got an awesome guest joining us today! If you've spent any time in the barbecue world, chances are you already know today's guest. Rusty Monson is the owner of Salt City BBQ in Utah, a championship pitmaster, and one of the most respected voices in the BBQ community. Whether he's cooking on the competition circuit, serving incredible barbecue, or helping backyard pitmasters take their game to the next level, Rusty brings passion, knowledge, and a whole lot of flavor to everything he does. And here's something worth celebrating—Rusty was recently inducted into The Pitmaster's Podcast Guest Hall of Fame, recognizing the impact he's made on the barbecue community and the countless conversations he's shared with BBQ fans across the country. Today we're talking all things barbecue—from competition cooking and running Salt City BBQ to the latest trends, favorite cooks, lessons learned, and maybe even a few stories from behind the smoker that you've never heard before. So grab your favorite BBQ, settle in, and get ready for a great conversation. Please welcome to the show, Hall of Fame pitmaster and owner of Salt City BBQ… Rusty Monson!