Growing up in the punk rock scene in Philly, Wes Leberher knew he was going to be a rockstar one day. After developing severe tinnitus, he knew his dream of making music was gone so he shifted his focus and found a new passion in cooking. Follow Chef Wes Lieberher on: Instagram: @ChefWesLieberher Facebook: @Wes.Lieberher LinkedIn: Wes Lieberher Twitter: @Wes_Lieberher __ Follow the show on Instagram: @thegoodstuffpodcst Twitter: @TheGoodStuffpodcst Facebook: @TheGoodStuffPodcst Website: TheGoodStuffPodcast.com Youtube: @TheGoodStuffPodcast Email the show at
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