Eat Drink D-FW: Spicy mole memories and Mexican cuisine in Dallas

In this special excerpt, The Dallas Morning News food team welcomes new food and culture reporter Imelda Garcia. The L.A.-born, Mexico City-raised journalist shares how her mom makes mole, her favorite Dallas Mexican restaurant, and why she is still getting used to Tex-Mex. Learn more about your ad choices. Visit megaphone.fm/adchoices