Cracker Barrel Caves & A New Dallas Burger Blows Up
"If a burger’s so good you’d drive to Austin and back for it… would you wait an hour in Uptown Dallas to try it?"In this deliciously chaotic episode of The Ben and Skin Show, Ben Rogers, Jeff “Skin” Wade, Kevin “KT” Turner, and Krystina Ray serve up sizzling food news, corporate controversy, and some of the funniest off-the-cuff banter you’ll hear all week.The gang dives into the hype surrounding NADC Burger, the Michelin-chef-backed spot in Uptown Dallas that’s drawing hour-long lines and rave reviews. KT’s ready to wait until November. Plus, Margaritas are discussed—on the rocks or frozen?Then it’s on to the Cracker Barrel rebrand debacle, where the team unpacks the bizarre backlash over a logo change that somehow became a political firestorm. From Uncle Hershel’s legacy to rock-hard taffy and $19 summer dresses, the crew hilariously explores what happens when nostalgia meets internet outrage..
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