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Edonia grabs €2M to turn microalgae into less bitter-tasting ground meat alternative
Episode April 26, 2024 5 min 3s

Edonia grabs €2M to turn microalgae into less bitter-tasting ground meat alternative

From TechCrunch Startup News • TechCrunch
The company produces plant-based ingredients from raw microalgae biomass, generated from spirulina or chlorella, that it claims is more nutritious than meat. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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