Yavapai College Puts a Fresh Focus on Campus Dining
Send us a text and chime in! Now in her third year with the institution, Yavapai College Executive Director of Culinary Experience Aimee Novak leads culinary operations and strategic dining initiatives, with a focus on aligning food service programs with the College’s mission, sustainability goals, and student wellness priorities. Tasked with maintaining a high-quality, full-service restaurant—The Eatery on the Prescott campus—Novak says that her day-to-day is about balancing their internal p...
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