Amy Webster's Surprise Recipe Of The Day
This week I'm speaking with Chef Amy Webster, a vegan chef who works at Pasado's Safe Haven , an animal sanctuary that focuses on farm animals and whose mission is to end animal cruelty. Amy uses vegan cooking as a way to educate the public about the plight of farm animals. The surprise recipe that Amy shares with us is a vegan baked treat that highlights how easy and delicious vegan baked goods can be. Amy's Links: Pasado's Safe Haven Cookbook: Sanctuary Chef: Recipes From A Compassionate Kitchen Christine's Links: Avocado Soup Pineapple Mango Salsa Stuffed Shells All New Chicken Cookbook
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