Friday, May 1, 2026 β Pro Tip: If Your Baguette is Extra Crunchy, You Might Be Eating the Wrong Kind of Baguette ππ±π
Kudos to Rena Cohen for crafting an excellent crossword, her first to appear on a Friday. The clues were quite interesting: we always appreciate crosswords that both entertain and teach, as this one does so well. Speaking of entertaining and teaching, we also have a Fun Fact Friday segment that does just that. Check it out! Show note imagery: Yes, this too is a baguette (technically, it's a type of cut, used for diamonds and other precious stones) We love feedback! Send us a text... Contact I...
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