From Orchard to Table: The Journey of an Apple

In this episode of Hort Culture, we take you on a journey from the orchard to your kitchen table, exploring the fascinating process of apple production. We start at the beginning with the planning phase before the first trees is in the ground and end up with tasty fruit ready for the end consumer. Center for Crop Diversification: Apples [https://www.uky.edu/ccd/production/crop-resources/fruit/apples] Center for Crop Diversification Crop Profile: Apples [https://www.uky.edu/ccd/sites/www.uky.edu.ccd/files/apples.pdf] Economic Considerations for Apple Production in Kentucky [https://www.uky.edu/ccd/sites/www.uky.edu.ccd/files/apple_econ.pdf] Plate it Up Kentucky Proud Recipes [https://fcs-hes.ca.uky.edu/piukp-recipes]