Queen Victoria’s dinners and Henry VIII’s niece

Food historian and broadcaster Annie Gray explores the eating habits of Britain’s second-longest reigning monarch and compares them to the typical Victorian diet. Meanwhile, historian and author Morgan Ring tells the story of Margaret, Countess of Lennox, who had one of the most colourful lives of the Tudor age Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices