Dirty Secrets About The Restaurant Industry with Chef Amber Caudle | Heal Thy Self w/ Dr. G | Ep219
Special Guest Segment: Professional chef Amber Caudle gives us the rundown on ways to prioritize our health in the face of the corner-cutting restaurant industry. Chef Amber is giving us all the tools to spot green-washing at some of our favorite places to eat, and how to make sure we protect ourselves from less-than-savory ingredients sneaking onto our plates. - How to watch out for greenwashing in restaurants - Are the majority of health food restaurants of poor quality? - Cutting costs leads to poor quality ingredients - What is happening in the restaurant industry that average consumers don’t know? - Fake restaurant Buzz words - What do we need to be looking out for in our coffee/juice/tea? Learn more about your ad choices. Visit megaphone.fm/adchoices
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