65. Souvla Streamlines Self Pick-Up Ordering | Fast Casual Restaurant Podcast

The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. In this episode, host Paul Barron sits down with Charles Bililies, the founder and chief executive officer of fast-fine Greek restaurant group Souvla. Barron and Bililies explore restaurant survival strategies amidst the pandemic.

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