Here's how many Americans are cutting their food costs
For his series What's Eating America, NPR reporter Joe Hernandez has been examining how people across the country are adapting to high food prices. In this week's Reporter's Notebook, Hernandez discusses how he got Americans to share their very personal stories connected to the food and affordability.
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For sponsor-free episodes of Consider This, sign up for Consider This+ via Apple Podcasts or at plus.npr.org.
Email us at [email protected].
This episode was produced by Gurjit Kaur.
It was edited by Adam Raney.
Our executive producer is Sami Yenigun.
See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.
NPR Privacy Policy
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