Beau Jo’s Owner Chip Bair on the Real Story of ‘Colorado Style Pizza’
Beau Jo’s is a bona fide Colorado institution, but the full origin story of “Colorado Style Pizza” has not been told until today. Producer Paul Karolyi has been obsessed with Beau Jo’s since moving here in 2015 and seeing Denverites put honey on their pizza crust. Finally, he completed a multi-year investigation of the honey-crust phenomenon and the true meaning of “Colorado Style Pizza” for the James Beard Award-winning podcast The Sporkful, culminating in an interview with Beau Jo’s owner Chip Bair. Today on the podcast, we are presenting that interview in its entirety. Check out that episode of The Sporkful! For even more news from around the city, subscribe to our morning newsletter at denver.citycast.fm. Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm What do you think about Beau Jo’s and Colorado Style Pizza? We want to hear from you! Text or leave us a voicemail with your name and neighborhood, and you might hear it on the show: 720-500-5418 Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise
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