Send us a text BBQ Radio Network is brought to you weekly by BBQr’s Delight 100% All Natural Wood Pellets This week on BBQ Radio Network, host Todd Johns of Plowboys BBQ is joined by guest Tony Ramirez of TFTI BBQ , the Bay Area pitmaster behind the viral catchphrase “That’s Money!” Tony joins us fresh off the release of his brand-new cookbook, Backyard BBQ with Fire and Spice, which blends his Filipino and Cajun roots into bold, flavor-packed recipes. With over 15,000 advance copies sold, Tony shares the stories and inspirations behind some of the book’s standout dishes—and what it’s like balancing BBQ, family, and internet fame. Sitting in as co-host this week is Mike Star of Blazing Star BBQ . Mike brings his own live-fire experience and global flavor perspective to the table as he and Todd dive into some of Tony’s favorite techniques, talk BBQ fusion trends, and swap ideas for keeping backyard cooking fresh, fun, and fiery. ATBBQ.com Product Spotlight: Yoder Smokers YS1500S Outlander Series Pellet Grill with ACS Built for precision and performance, this competition-grade pellet grill delivers rock-solid heat retention and serious smoke flavor—perfect for pitmasters chasing results like Tony and Mike. Don’t miss this flavor-filled episode where culture meets cookout and content turns into community. Only on BBQ Radio Network—where the smoke never settles. Tune in to BBQ Radio Network, the #1 nationally syndicated show dedicated to BBQ and grilling. Looking for the latest BBQ news, trends, and recipes? Check out The Smoke Sheet — your weekly insider’s guide to all things barbecue. From pitmaster interviews to must-visit BBQ joints, they’ve got you covered. Subscribe today at bbqnewsletter.com and stay fired up on all things ‘cue! www.bbqradionetwork.com
