Cast iron cookware has a well-deserved reputation for being a kitchen workhorse, going easily from stovetop to oven. And like anything with a cult following, how to take care of it is subject to a lot of debate. Daniel Gritzer is the senior culinary director at Serious Eats, and he joins us to discuss how to season your cast iron and talk about how he uses the cookware.
You May Also Like

Le Cours de l'histoire
France Culture

Tangentially Speaking with Christopher Ryan
Chris Ryan

FlavorVille Radio – Straight Outta the Kitchen (Premiere Episode)
Brian M Inspired

dc
Salai Dawtcemsang

Podcast Patapoe
0d0a

Steven Spierer Show – TalkRadioOne
Steven Spierer Show – TalkRadioOne

Audio Poem of the Day
Poetry Foundation

La voce del poeta
Lorenzo Pieri

London Writers' Salon
Parul Bavishi, Matthew Trinetti

Poisoned Pen Podcast
Poisoned Pen Podcast
Community discussion