Pork over Beef: 为什么中国人喜欢猪肉，不喜欢牛肉？

In this Mandarin episode, I talk about the historical, geographical and cultural reasons behind China's preference for pork over all other meat. 牛肉 Niúròu: beef猪肉 zhūròu: pork欧美 ōuměi: (abbr) europe and america 农业 nóngyè: agriculture农耕 nónggēng: agriculture, crop growing耕地 gēng dì: to plow land深厚 shēnhòu: deep-rooted生产工具 shēngchǎn gōngjù: production tool古代 gǔdài: ancient皇帝 huángdì: emperor畜牧 xùmù: pasture, graze地广人稀 dì guǎng rén xī: vast land, few people平原广阔 píngyuán guǎngkuò: vast...