What It Takes to Launch a Restaurant in Today’s Hospitality World | Georgie Woollam Edwards (E145)

Send us Fan Mail Season 11 continues with conversations that explore the forces shaping hospitality beyond the kitchen. In this episode, Chef JKP sits down with Georgie Woollam Edwards, Founder of Katch International, a London and Dubai based PR and experiential agency that has helped shape some of the region’s most influential restaurant and hotel launches. Georgie’s journey moves from early years in theatre and media to studying culture, storytelling, and communication, before building a ...