Episode Ep 9 November 28, 2025 17 min 34s

S3 E9 Coq au Vin

From Perfectly Seasoned Greg Strahm, The Silver Chef

Send us Fan Mail Coq au vin is a classic French chicken stew. It is chicken slowly braised in wine. It’s a great dish to serve at a dinner party because it is not only cost-effective to prepare but also tastes better the next day, so you can make it the day before and gently reheat it before serving to guests.