Little Cook Book for a Little Girl

by Caroline French Benton

26 chapters3h 1mEnglish1905

About this book

Join Margaret, a little girl who really wants to learn how to properly cook and bake everything from seafood to cake, as she sets out to make all the recipes she can find from her family, friends and the rest of the world around her. A fun and informative cookbook with a light narrative! - Summary by Mary Kay

Chapters (25)

1Part I: Cereals

486

2Part I: Breakfast Eggs

761

3Part I: Fish

303

4Part I: Meats

525

5Part I: Potatoes

219

6Part I: Breads

624

7Part I: Coffee

135

8Part II: Recipes with White Sauce

435

9Part II: Lunch Eggs

241

10Part II: Other Lunch Recipes

688

11Part II: Salads

558

12Part II: Sweet Treats

258

13Part II: Drinks

239

14Part III: Soups

781

15Part III: Vegetables

515

16Part III: Desserts

740

17Part III: Shortcakes

160

18Part III: Gelatins

293

19Part III: Pudding Sauces

207

20Part III: Ice-creams and Ices

485

21Part III: Cakes and Fillings

524

22Part III: Additional Desserts

229

23Part III: Pies

389

24Part III: Candy

555

25Part III: Margaret's School Luncheons

307

Little Cook Book for a Little Girl

About this book

Chapters (25)

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