Animals’ Rights Considered In Relation To Social Progress (Version 2)

Animals’ Rights Considered In Relation To Social Progress (Version 2)

by Henry Salt

11 chapters3h 16mEnglish1922

About this book

Published in 1892, this pioneering book presents early philosophical and ethical arguments for the compassionate treatment of animals and critiques prevailing attitudes of cruelty and exploitation. Henry Salt's insights laid the groundwork for the modern animal rights movement, inspiring generations of advocates and contributing to the growing awareness and understanding of animal welfare issues. This early treatise remains a significant and enduring contribution to the ongoing discourse surrounding the moral considerations of human-animal relations. - Summary by Jeffrey Stumpf

Chapters (10)

1Chapter 1: The Principle of Animals’ Rights
2097
2Chapter 2: The Case of Domestic Animals
1058
3Chapter 3: The Case of Wild Animals
694
4Chapter 4: The Slaughter of Animals for Food
844
5Chapter 5: Sport, or Amateur Butchery
824
6Chapter 6: Murderous Millinery
763
7Chapter 7: Experimental Torture
945
8Chapter 8: Lines of Reform
1791
9Appendix Pt. I
1088
10Appendix Pt. II
1422

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