“Incredible. Sticky, glistening, super-intense resin and fruit goodness…” In partnership with HPA, Australia's leading hop grower, we've created a series of podcast episodes – an Aussie Hop Series – looking closely at some of the country's most recognised and impactful hop varieties. Over the course of the series, we're speaking with leading brewers from across Australia and abroad, as well as experts from HPA, discussing their experience with these iconic hops, what they've learned along the way, as well as some technical tips and tricks to maximise the impact of these hops in their beers. For the third episode, we chatted to Jeremy Moynier, from iconic Californian brewery Stone, and Chris Swersey from HPA, about Ella, including Jeremy's first encounter with the hop at HPA's farm back in 2015. For more information on HPA and their range of hops, visit hops.com.au. To find out more about featuring on The Crafty Pint Podcast or otherwise partnering with The Crafty Pint, contact
[email protected].
