Send us a text BBQ Radio Network , where we talk all things barbecue—smoking, grilling, and everything in between! Whether you're a backyard warrior or a seasoned pitmaster, we’ve got something for you. 🔥 This week, we’re bringing in a West Texas pitmaster, John Reeves of Smokin X BBQ and Smokin Swag ! He joins us to talk with Andy Groneman of Smoke On Wheels BBQ and Todd Johns of Plowboys BBQ about an exciting topic: "Anything But Brisket"—Beef Cuts to Smoke and Grill Other Than Brisket. If you love beef but want to switch things up from the usual brisket, this episode is for you! 💡 Andy and Todd will also tackle a listener question about buying a new grill , helping you decide what’s best for your backyard setup. 🔥 In the fourth segment, we welcome Frank Cox of SmokeSlinger Pits , who’s here to talk about his brand-new Liberty 94 pit —a must-hear if you're in the market for a serious smoker! 🔦 And don’t miss this week’s ATBBQ.com Product Spotlight : We’re featuring Hardcore Carnivore Black Rub , a bold, activated charcoal rub that makes beef shine. Check it out at All Things BBQ. So grab a cold one, fire up the smoker, and let’s talk BBQ! www.bbqradionetwork.com
