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Today we’re bringing you an episode of the podcast that originally went out in 2023. It’s one of our favourites, all about fermented drinks. In it, we cover over 20 different fermented drinks, including:
And we talk to you about how you can incorporate these super health-giving, delicious foods into your life.
So if you’ve ever asked the question, “What fermented drinks can I make?” or “What other fermented drinks can I make?” This episode is for you.
For supporters of the podcast, there is a bonus e-book containing four of our favourite fermented drinks to download from the website.
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What we cover:
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If you love the show, leave us a 5* reviews on Apple Podcasts:
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Resources:
Sowans course (affiliate link)
Kobo Fermentary (the gingerbug queen)
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The podcast is on You Tube here
The podcast is mixed and the music created by Alison's husband, Rob. Find him here: Robert Michael Kay