In the early 1900s, one man proved essential to polar exploration. This man took part in multiple expeditions to the Arctic and Antarctic - including the first traversing of the Northwest Passage by ship, and the first journey to reach the South Pole. Explorer Roald Amundsen said the man, “has rendered greater and more valuable service to the Norwegian polar expeditions than any other man.” The amazing thing is that this man was a cook. This is the story of Adolf Lindstrøm - the Polar Chef. Sources https://amundsen.mia.no/en/person/adolf-henrik-lindstrom-2/ https://frammuseum.no/polar-history/explorers/adolf-henrik-lindstrom-1866-1939/ Image: https://commons.wikimedia.org/wiki/File:Adolf_Lindstrøm_med_prøver_av_fisken_på_King_William_Island,_1904.jpg History Dispatches is part of the Airwave Media Network: www.airwavemedia.com Interested in advertising on History Dispatches? Email us at
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