Tannic acid: Chemistry in its element

DaChemistry in its element•Chemistry World

Tannic acid in green acorns can kill wild animals and livestock, but in this podcast Mike Freemantle makes plain that you can prevent poisoning with pannage pigs.

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EPISODEJuly 24, 2020

Tannic acid: Chemistry in its element

DaChemistry in its element•Chemistry World

Tannic acid in green acorns can kill wild animals and livestock, but in this podcast Mike Freemantle makes plain that you can prevent poisoning with pannage pigs.

Potrebbe piacerti anche

Aiuto Contattaci Termini Riservatezza Diritti d'autore DMCA Informazioni su di noi Guida Radio Incorpora player

Waves Explore Library Vibes Podcasts Audiobooks