What if a single recipe could transport you across continents and generations? In this episode, we dive into The Hut with Gennet Yohannes, exploring how African food is more than a meal—it's a celebration of culture, memory, and resilience. Discover the stories behind every simmering pot and the power of gathering around the table. Join us for a journey that redefines what it means to connect, remember, and savor.
